ISO 22000 is a Food Safety Management System that can be connected to any association in the natural way of life, ranch to fork. Getting to be distinctly ensured to ISO 22000 permits an organization to demonstrate their clients that they have a sustenance wellbeing administration framework set up. This gives client trust in the item.
The International Organization for Standardization (ISO) built up the Food Safety Management System Certification: ISO 22000. ISO and its part nations utilized the Quality Management System approach, and customized it to apply to Food Safety, fusing the broadly utilized and demonstrated HACCP standards and Good Manufacturing Principles (tended to by Prerequisite Programs in ISO 22000).
Nourishment processors and producers can utilize the ISO Technical detail ISO/TS 22002-1 to build up their PRP programs. It diagrams the prerequisites for PRP programs that are appropriate to these associations. The prerequisites plot are generally acknowledged and are equal to the necessities in the PAS 220, the openly accessible determination utilized alongside ISO 22000 for the FSSC 22000 Certification conspire.